EMPOWERING EXCELLENCE: HONOURING THE WOMEN OF TIP-TOP MILK
Women’s Month allows us to reflect on the indomitable spirit, resilience, and accomplishments of women, and to acknowledge their pivotal role in shaping societies and driving positive change. Stepping into…
Pasta alfredo
Pasta alfredo Ingredients:250 ml tagliatelle, cooked250g double cream plain yoghurt70g white cheddar, grated125 ml milk45 ml butter12 ml cake flour2 garlic cloves, crushed10 ml lemon juice5 ml mustard powderSalt and…
Cheese toastie
Cheese toastie Ingredients: 4 slices whole grain bread or bread of choice2 slices cheddar cheese or cheese of choice2 slices Swiss cheese2 tsp Parmesan cheese1 tbsp butter, softened Method: Heat…
Bran and banana muffins
Bran and banana muffins Ingredients: 2 large eggs 2/3 cup brown sugar 1 cup ripe bananas, mashed 1 cup buttermilk 1 cup unprocessed wheat bran ¼ cup canola oil 1…
Avocado hummus
Avocado hummus Ingredients: 1 large avocado1 cup canned chickpeas, rinsed and drained1 cup plain Greek yoghurt1/3 cup cilantro leaves¼ cup lime juice1 large jalapeño, seeded½ teaspoon sea saltMethod: Chop jalapeño.…
Peaches and cream overnight oats
Peaches and cream overnight oats Ingredients: ¼ cup rolled oats ½ cup vanilla yoghurt 30 ml milk ½ cup peaches, diced Method: Mix the rolled oats, yoghurt, and milk together…
THE RICH TRADITION OF MAAS: A SOUTH AFRICAN DELICACY
In South African culture, there a few culinary delights that stand as proudly as "maas." This treasured dairy product holds a special place in the hearts of South Africans. Maas,…
6 FACTS ABOUT THE JERSEY CATTLE BREED
In the picturesque landscapes of South Africa, the Jersey cattle breed stands as a proud emblem. Known for their striking appearance and exceptional milk production, Jerseys have carved a niche…