THE RICH TRADITION OF MAAS: A SOUTH AFRICAN DELICACY
In South African culture, there a few culinary delights that stand as proudly as "maas." This treasured dairy product holds a special place in the hearts of South Africans. Maas,…
6 FACTS ABOUT THE JERSEY CATTLE BREED
In the picturesque landscapes of South Africa, the Jersey cattle breed stands as a proud emblem. Known for their striking appearance and exceptional milk production, Jerseys have carved a niche…
CHEESE MAKES LIFE TASTIER
The process of cheese-making has been passed down through generations. It is believed that cheese was first discovered accidentally when milk was stored in animal stomachs, which contained rennet, causing…
THE DIFFERENCE BETWEEN FULL-CREAM, LOW-FAT AND FAT-FREE MILK
With so many options of milk to choose from, it can be confusing to decide which one works best for you and your family. The most popular options are full-cream,…
YOGHURT MAKES ANY DAY OKAY; HERE’S WHY YOU NEED YOGHURT
From school lunches to afternoon snacks, yoghurt has long been a popular household staple, but have you ever wondered what exactly yoghurt is? How it’s made, or how it differs…
TIME-SAVING DAIRY BREAKFAST SOLUTIONS (WITH RECIPES)
Breakfast is a great way to get most of your daily required dairy servings as it is a versatile food that, with a little creativity, can be incorporated into most…